Guava Margarita Tropical Twist (Print Version)

Vibrant tropical cocktail with fresh guava nectar, silver tequila, and lime, featuring a salted rim for a sweet-tangy finish.

# Components:

→ Spirits

01 - 3 fl oz silver tequila
02 - 1 fl oz orange liqueur such as Cointreau or triple sec

→ Juices and Syrups

03 - 4 fl oz fresh guava nectar, strained if pulpy
04 - 1 fl oz freshly squeezed lime juice
05 - 0.5 fl oz agave syrup, adjust to taste

→ Garnish and Rim

06 - 2 lime wedges for garnish
07 - Coarse salt or Tajín for rimming glasses
08 - Ice cubes

# Directions:

01 - Run a lime wedge around the rims of two rocks or margarita glasses. Dip the rims into coarse salt or Tajín to coat evenly.
02 - Fill a cocktail shaker with ice. Add tequila, orange liqueur, guava nectar, lime juice, and agave syrup.
03 - Shake vigorously for 20 seconds until well chilled and properly mixed.
04 - Fill the prepared glasses with fresh ice. Strain the margarita mixture evenly into each glass.
05 - Garnish each drink with a lime wedge and, if desired, a thin slice of fresh guava. Serve immediately.

# Expert Advice:

01 -
  • Quick and Easy: Ready in just 10 minutes with zero cooking time.
  • Tropical Flavor: Sweet and tangy guava nectar provides a refreshing twist on the classic recipe.
  • Dietary Friendly: Naturally vegan and gluten-free when using certified ingredients.
02 -
  • Tools Needed: Use a cocktail shaker, jigger, strainer, and citrus juicer for professional results.
  • Allergen Note: Orange liqueur may contain traces of nuts or gluten; check labels if you have specific allergies.
  • Sweetness: Adjust the amount of agave syrup to taste depending on the sweetness of your guava nectar.
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