Fox & Friends Snack Tray (Print Version)

A colorful mix of fresh veggies, fruits, cheeses, and dips arranged for sharing.

# Components:

→ Savory Snacks

01 - 1 cup baby carrots
02 - 1 cup cucumber slices
03 - 1 cup cherry tomatoes
04 - 1 cup cheddar cheese cubes
05 - 1 cup turkey or chicken slices (optional; substitute with plant-based deli slices for vegetarian)
06 - 1 cup mini pretzels
07 - 1 cup multigrain crackers

→ Sweet Snacks

08 - 1 cup seedless red or green grapes
09 - 1 cup fresh strawberries, hulled
10 - 1/2 cup dark chocolate squares or chocolate-covered almonds

→ Dips & Sauces

11 - 1/2 cup ranch dressing
12 - 1/2 cup hummus

# Directions:

01 - Wash all fresh fruits and vegetables thoroughly, then pat dry with paper towels.
02 - Place cheddar cheese cubes, turkey or chicken slices (or plant-based alternative), and mini pretzels evenly on a large serving tray or platter.
03 - Distribute seedless grapes, hulled strawberries, and dark chocolate squares in separate sections on the platter.
04 - Cluster cucumber slices, baby carrots, and cherry tomatoes in colorful groups around the tray to enhance visual appeal.
05 - Spoon ranch dressing and hummus into small bowls and position them on the tray for easy dipping.
06 - Add multigrain crackers and fill empty areas with extra vegetables or fruits to complete the arrangement.
07 - Serve immediately, or cover the tray and refrigerate until ready to serve.

# Expert Advice:

01 -
  • Easy and quick to prepare, ready in just 30 minutes.
  • Balanced mix of savory and sweet flavors appeals to all ages.
  • Customizable with vegetarian options and various dips.
  • Perfect for casual family nights or lively gatherings.
02 -
  • Always verify ingredient labels for allergen information, especially with deli meats and dips.
  • Arrange items in colorful clusters to create an inviting, visually appealing tray.
  • Use small bowls for dips to keep the tray tidy and easy for guests to access.
  • Keep cutting tools sharp to ensure clean, uniform pieces.
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