A velvety blend of roasted pumpkin, chickpeas, and sage delivering rich flavors and warming comfort.
311 findings in this grouping. Sheet 17 from 35
A velvety blend of roasted pumpkin, chickpeas, and sage delivering rich flavors and warming comfort.
Fluffy quinoa paired with roasted beets, sautéed kale, and creamy tahini dressing for a wholesome nourishing bowl.
Juicy turkey breast roasted alongside colorful winter vegetables, finished with a tangy cranberry glaze.
Roasted acorn squash filled with a savory lentil, walnut, and vegetable mixture for a nutritious meal.
Tender cod atop roasted butternut squash and spinach with a rich tomato-herb sauce.
Hearty plant-based dish with lentils and creamy sweet potato mash for a comforting main course.
A one-pan dish loaded with vegetables, black beans, and a creamy avocado yogurt sauce for vibrant flavor.
Tender beef and broccoli slow-cooked, paired with brown rice and fresh greens for a balanced meal.
Golden tofu steaks with tender broccoli and shiitake in a savory soy-garlic glaze.